PESQUISA VETERINÁRIA BRASILEIRA

Abstract in English:

ABSTRACT.- Salinas-Rios T., Sánchez-Torres Esqueda M.T., Díaz-Cruz A., Cordero-Mora J.L., Guinzberg-Perrusquía R., Rabanales-Morales J.L., Figueroa-Velasco J.L. & Hernández-Bautista J. 2017. Oxidative state of ewes with different number of parity during gestation and lactation. Pesquisa Veterinaria Brasileira 37(12):1405-1410. Colegio de Postgraduados, Carretera México-Texcoco Km 36.5, Montecillo, Texcoco, Estado de México, 56230, México. E-mail: teresa@colpos.mx This study was conducted to assess the changes in some indicators of oxidative status during pregnancy and lactation in sheep of different parity. Dorset x Suffolk ewes were classified by number of parity: 1, 2 and ≥4. They were sampled before pregnancy and on the first, second, third, and fourth months, then on day 143 of pregnancy, as well as on day 5 after birth and after one month of lactation. Antioxidant capacity was found to have two reductions, the first during the second month of pregnancy and the second on day 5 of lactation. Susceptibility to lipid oxidation decreased with an increased number of parturitions. A reduction in lipid oxidation was observed on day 143 of gestation relative to the other samplings during gestation and lactation. Total glutathione peroxidase activity increased when the two reductions in antioxidant capacity took place. Ascorbic acid decreased during lactation and gestation; the lowest values were recorded in the third month of gestation. It is concluded that susceptibility to lipid oxidation decreases with the number of parturitions and that in ewes, during gestation and lactation, there is a mechanism that prevents lipid oxidation involving changes in antioxidant capacity, glutathione peroxidase and ascorbic acid.

• Ewes gestation ascorbic acid glutathione peroxidase lipid oxidation oxidative stress ovelhas gestação ácido ascórbico glutationa peroxidase oxidação lipídica estresse oxidativo

Abstract in Portuguese:

RESUMO.- Salinas-Rios T., Sánchez-Torres Esqueda M.T., Díaz-Cruz A., Cordero-Mora J.L., Guinzberg-Perrusquía R., Rabanales-Morales J.L., Figueroa-Velasco J.L. & Hernández-Bautista J. 2017. Oxidative state of ewes with different number of parity during gestation and lactation. [Estado oxidativo na gestação e lactação de ovelhas com diferentes números de partos.] Pesquisa Veterinaria Brasileira 37(12):1405-1410. Colegio de Postgraduados, Carretera México-Texcoco Km 36.5, Montecillo, Texcoco, Estado de México, 56230, México. E-mail: teresa@colpos.mx Este estudo foi conduzido para avaliar as mudanças em alguns indicadores do estado oxidativo durante a gestação e lactação em ovelhas com diferentes números de partos. Ovelhas Dorset x Sufolk foram classificadas pelo número de partos: 1, 2 e ≥4. Amostras foram coletadas antes da prenhez e no primeiro, segundo, terceiro e quarto mês e no dia 143 de gestação, assim como no dia 5 após o parto e com um mês de lactação. Encontrou-se que a capacidade antioxidativa teve duas reduções, a primeira durante o segundo mês de gestação e a segunda no dia 5 de lactação. A atividade total da glutationa peroxidase aumentou quando se deram as reduções de capacidade antioxidante. O ácido ascórbico diminuiu durante a gestação e lactação, com o valor mais baixo foi no terceiro mês de gestação. Conclui-se que a suscetibilidade a oxidação diminui com o número de partos, e que nas ovelhas durante a gestação e lactação há um mecanismo que previne a oxidação lipídica ocasionando mudanças na capacidade antioxidante, e das atividades glutationa peroxidase e ácido ascórbico.

Abstract in English:

ABSTRACT.- Souza W.L., Moraes E.A. & Toniolli R. 2017. [Addition of antioxidants in ram semen and the effects after thawing.] Adição de antioxidantes ao sêmen de carneiros e seus efeitos após a descongelação. Pesquisa Veterinária Brasileira 37(5):471-478. Programa de Pós-Graduação em Ciências Veterinárias, Universidade Estadual do Ceará, Campus do Itaperi, Av. Dr. Silas Muguba 1700, Fortaleza, CE 60740-000, Brazil. E-mail: wilde@zootecnista.com.br Aimed to evaluate the effect of adding antioxidants as ascorbic acid, melatonin and Trolox C to diluted semen of ram with oxidative stress to potenciate fertilization after cryopreservation. Ten samples collected were diluted in Tris-egg yolk to a final concentration of 200x106 sperm/mL and kept in a water bath at 32°C. Antioxidants were added as follows: 100µM melatonin (MEL) +.05% ascorbic acid (AA); 100µM of MEL + 90µL of Trolox C (TRO); 90µL of TRO + 0.05% AA; and 100µM of MEL0.05% AA + 90µL of TRO. Semen was cooled in a cold chamber at 5°C for two hours and packaged, sealed in 0.5mL straws, packaged under liquid nitrogen vapor (N2L), 8cm of water depth for 15 minutes, and then immersed in N2L. Samples were assayed for motility, integrity of the plasma membrane and acrosomal membrane, mitochondrial activity, binding assay and oxidative stress spermatozoa. The variables were analyzed by ANOVA and means compared by Tukey test (P<0.05). Percentage of total and progressive motility was higher for sperm treated with MEL+AA+TRO (67% and 49.89%), MEL+AA (64.37% and 45.61%) and MEL+TRO (61.65% and 41.15%) compared with the other treatments (P<0.05). The integrity of the plasma membrane and acrosome was higher for all semen treated with antioxidant associations compared with control (P<0.05). Mitochondrial activity was higher in sperm treated with MEL+AA+TRO compared all treatments (P<0.05). The number of sperm binding to perivitelline membrane was higher for semen treated with antioxidant associations compared with control; also sperm treated with MEL+AA+TRO demonstrated higher effect of all (P<0.05). No difference was observed between the treatments by oxidative stress sperm (P>0.05). The addition of melatonin, ascorbic acid and Trolox C in diluted semen of ram improves sperm quality after thawing.

• Antioxidants ram semen thawing ascorbic acid melatonin Trolox C antioxidantes sêmen congelação ácido ascórbico melatonina

Abstract in Portuguese:

RESUMO.- Souza W.L., Moraes E.A. & Toniolli R. 2017. [Addition of antioxidants in ram semen and the effects after thawing.] Adição de antioxidantes ao sêmen de carneiros e seus efeitos após a descongelação. Pesquisa Veterinária Brasileira 37(5):471-478. Programa de Pós-Graduação em Ciências Veterinárias, Universidade Estadual do Ceará, Campus do Itaperi, Av. Dr. Silas Muguba 1700, Fortaleza, CE 60740-000, Brazil. E-mail: wilde@zootecnista.com.br Objetivou-se avaliar o efeito da adição dos antioxidantes ácido ascórbico, melatonina e Trolox C, associados ao sêmen diluído de carneiros sobre o estresse oxidativo e o potencial fecundante após criopreservação. Foram coletados 10 ejaculados de 3 carneiros (n=30) e diluídos em Tris-Gema de ovo até a concentração final de 200x106 sptz/mL e, mantidos em banho maria a 32°C. Os antioxidantes foram adicionados da seguinte forma: controle (sem adição de antioxidantes); 100&#956;M de melatonina (MEL) + 0,05% de ácido ascórbico (AA); 100&#956;M de MEL + 90&#956;L de Trolox C (TRO); 90&#956;L de TRO + 0,05% de AA; e 100&#956;M de MEL + 0,05%AA + 90&#956;L de TRO. Depois, o sêmen foi resfriado em câmara fria a 5°C por duas horas, após esse período, envasado e lacrado em palhetas de 0,5mL, e então acondicionado sob vapor de nitrogênio liquido (N2L), a 8cm da lâmina líquida por 15 minutos, e depois imersos no N2L. As amostras foram analisadas quanto à motilidade espermática, integridade da membrana plasmática e da membrana acrossomal, atividade mitocondrial, teste de ligação e a quantificação do estresse oxidativo. As variáveis foram submetidas à análise de variância e medias comparadas pelo teste de Tukey a 5% de probabilidade. A motilidade (total e progressiva) foi maior (P<0,05) quando adicionado à associação MEL+AA+TRO (67% e 49,89%), MEL+AA (64,37% e 45,61%) e MEL+TRO (61,65% e 41,15%) comparado ao tratamento controle (55,52% e 36,54%) e TRO+AA (57,07% e 38,40%). A adição de MEL+AA+TRO ao sêmen diluído manteve (P<0,05) a integridade da membrana plasmática (30,75%) e acrossomal (84,53%) dos espermatozoides quando comparado ao tratamento controle (15,60 e 68,16%, respectivamente), além de ter promovido maior (P<0,05) atividade mitocondrial (96,43%) quando comparado aos demais tratamentos. O número de espermatozoides que apresentaram à capacidade de ligação a membrana perivitelina da gema de ovo foi maior (P<0,05) no sêmen tratado com as diferentes associações de antioxidante quando comparado ao controle, sendo a associação MEL+AA+TRO (178,36%) superior (P<0,05) aos demais tratamentos. Não houve diferença (P>0,05) entre os tratamentos quanto a quantidade de espécies reativas ao ácido tiobarbitúrico produzidos. Conclui-se que a adição de MEL+AA+TRO ao sêmen diluído de carneiros, nas doses avaliadas, melhora a qualidade espermática após descongelação.

Abstract in English:

ABSTRACT.- Muzitano I.S., Neves C.A., Radael M.C., Rezende F.P., Mendonça P.P., Santos M.V.B., Andrade D.R. & Vidal Junior M.V. 2014. [Vitamin C supplementation in the structuring of connective tissue of red rainbowfish.] Suplementação de vitamina C na estruturação do tecido conjuntivo de melanotênia-maçã. Pesquisa Veterinária Brasileira 34(8):780-784. Setor de Aquicultura, Laboratório de Zootecnia e Nutrição Animal, Universidade Estadual do Norte Fluminense Darcy Ribeiro, Av. Alberto Lamego 2000, Parque Califórnia, Campos dos Goytacazes, RJ 28013-620, Brazil. E-mail: marcellaradael@yahoo.com.br Farmed fishes are highly sensitive to diets deficient in ascorbic acid with clinical symptoms that affect performance and commercialization for causing deformities. Aiming to meet the minimum levels for red rainbow fish, six isoaminoacid and isocaloric diets with varying levels of active vitamin C were tested. At the end of 42 days experimental period, 36 fishes were histologically analyzed for the percentage of connective tissue and muscle fibers in order to determine the influence of the Vitamin C percentage in those ratios. Although the averages are statistically indistinguishable from the quantitative point of view, qualitatively higher levels of vitamin C allow better tissue structure. The breakdown of muscle tissue is indicative for dietary deficiency of ascorbic acid.

• Ascorbic acid vitamin C Glossolepis incisus collagen ácido ascórbico vitamina C colágeno

Abstract in Portuguese:

RESUMO.- Muzitano I.S., Neves C.A., Radael M.C., Rezende F.P., Mendonça P.P., Santos M.V.B., Andrade D.R. & Vidal Junior M.V. 2014. [Vitamin C supplementation in the structuring of connective tissue of red rainbowfish.] Suplementação de vitamina C na estruturação do tecido conjuntivo de melanotênia-maçã. Pesquisa Veterinária Brasileira 34(8):780-784. Setor de Aquicultura, Laboratório de Zootecnia e Nutrição Animal, Universidade Estadual do Norte Fluminense Darcy Ribeiro, Av. Alberto Lamego 2000, Parque Califórnia, Campos dos Goytacazes, RJ 28013-620, Brazil. E-mail: marcellaradael@yahoo.com.br Peixes cultivados mostram-se altamente sensíveis a dietas deficientes em ácido ascórbico com sinais clínicos que afetam o desempenho e a comercialização por provocar deformidades. Com objetivo de conhecer os níveis mínimos para a melanotênia-maçã, foram testadas seis rações isoaminoacídicas e isocalóricas com níveis variados de vitamina C ativa. Ao final dos 42 dias experimentais, 36 peixes foram analisados histologicamente quanto à porcentagem de tecido conjuntivo e fibras musculares a fim de determinar a influência da porcentagem de Vitamina C nesses índices. Apesar de as médias serem estatisticamente iguais do ponto de vista quantitativo, qualitativamente os níveis mais altos de vitamina C possibilitaram melhor estrutura tecidual. A desestruturação do tecido muscular é um indicativo da deficiência alimentar com ácido ascórbico.

Abstract in English:

ABSTRACT.- Silverio S.M., Mari R.B, Clebis N.K., Scoz J.R., Germano R.M., Major J.A.A., Bombonato P.P. & Stabille S.R. 2009. The effects of ascorbic acid supplementation in ileum myenteric neurons of streptozotocin-induced diabetic rats. Pesquisa Veterinária Brasileira 29(4):295-302. Departamento de Cirurgia, Setor de Anatomia dos Animais Domésticos e Silvestres, Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo, Av. Prof. Dr. Orlando Marques de Paiva 87, São Paulo, SP 05508-270, Brazil. E-mail: remari@usp.br The exacerbation of the oxidative stress and of the polyol pathway which impair damage myenteric plexus are metabolic characteristics of diabetes. The ascorbic acid (AA) is an antioxidant and an aldose reductase inhibitor, which may act as neuroprotector. The effects of AA supplementation on the density and cellular body profile area (CP) of myenteric neurons in STZ-induced diabetes in rats were assessed. Four groups with five animals each were formed: normoglycemic (C); diabetic (D); AA-treated diabetic (DS) and AA-treated normoglycemic (CS). Dosagen of 50mg of AA were given, three times a week, for each animal (group DS and CS). Ninety days later and after euthanasia, the ileum was collected and processed for the NADPH-diaphorase technique. There were no differences (P>0.05) in the neuronal density among the groups. The CP area was lower (P<0.05) in the DS and CS groups, with a higher incidence of neurons with a CP area exceeding 200mm2 for groups C and D. The AA had no influence on the neuronal density in the ileum but had a neuroprotective effect, preventing the increase in the CP area and allowing a higher number of neurons with a CP area with less than 200mm2.

• Vitamin C diabetes intestine myenteric plexus

Abstract in Portuguese:

ABSTRACT.- Silverio S.M., Mari R.B, Clebis N.K., Scoz J.R., Germano R.M., Major J.A.A., Bombonato P.P. & Stabille S.R. 2009. The effects of ascorbic acid supplementation in ileum myenteric neurons of streptozotocin-induced diabetic rats. Pesquisa Veterinária Brasileira 29(4):295-302. Departamento de Cirurgia, Setor de Anatomia dos Animais Domésticos e Silvestres, Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo, Av. Prof. Dr. Orlando Marques de Paiva 87, São Paulo, SP 05508-270, Brazil. E-mail: remari@usp.br The exacerbation of the oxidative stress and of the polyol pathway which impair damage myenteric plexus are metabolic characteristics of diabetes. The ascorbic acid (AA) is an antioxidant and an aldose reductase inhibitor, which may act as neuroprotector. The effects of AA supplementation on the density and cellular body profile area (CP) of myenteric neurons in STZ-induced diabetes in rats were assessed. Four groups with five animals each were formed: normoglycemic (C); diabetic (D); AA-treated diabetic (DS) and AA-treated normoglycemic (CS). Dosagen of 50mg of AA were given, three times a week, for each animal (group DS and CS). Ninety days later and after euthanasia, the ileum was collected and processed for the NADPH-diaphorase technique. There were no differences (P>0.05) in the neuronal density among the groups. The CP area was lower (P<0.05) in the DS and CS groups, with a higher incidence of neurons with a CP area exceeding 200mm2 for groups C and D. The AA had no influence on the neuronal density in the ileum but had a neuroprotective effect, preventing the increase in the CP area and allowing a higher number of neurons with a CP area with less than 200mm2.

Abstract in English:

ABSTRACT.- Silverio S.M., Mari R.B., Clebis N.K., Scoz J.R., Germano R.M., Agreste F., Bombonato P.P. & Stabille S.R. 2008. Assessment of NADPH-diaphorase stained myenteric neurons of the jejunum of diabetic rats supplemented with ascorbic acid. Pesquisa Veterinária Brasileira 28(2):95-102. Departamento de Ciências Biológicas, UNIPAR, Campus-Paranavaí, Av. Huberto Brüning 360, Jardim Santos Dumont, Paranavaí, PR 87706-490, Brazil. E-mail: srstabille@wnet.com.br The relation between hyperglycemia and diabetic neuropathy has already been demonstrated in some studies. Among the theories proposed for its etiology the oxidative stress stands out. The performance of nitric oxide as a link between the metabolic and vascular neuropathogenic factors that triggers the diabetic neuropathy has already been put forward. This study aimed to assess the quantification and measurements of the cell body profile area (CBPA) of NADPH-diaphorase reactive (NADPH-dp) myenteric neurons of the jejunum of diabetic rats (induced by streptozotocin) supplemented with Ascorbic Acid (AA). These changes in the myenteric neurons seem to be related to the gastrointestinal disturbances observed in diabetes mellitus (DM). Twenty male Wistar rats (Rattus norvegicus) were distributed in 4 groups (n=5): controls (C), control supplemented (CS), diabetic (D), and diabetic suplemented (DS). DM was induced by estreptozotocin (50mg/kg body wt). One week after the induction and confirmation of the DM (glycemia exam), animals of the groups CS and DS received 50mg of AA three times a week by gavage. After 90 days of experiment, the animals were anesthetized with lethal thiopental dose (40mg/kg) and the collected jejunum processed for the histochemistry NADPH-diaphorase technique. Whole-mount preparations were obtained for quantitative and morphometric analysis of the myenteric neurons. A quantity of jejunum neurons in the Group D (96±7.5) was not different (P>0.05) from Group DS (116±8.08), C (92±9.7), and CS (81±5.4), but in Group DS the quantity was higher (P<0.05) than in Group C and CS. The CBPA of neurons from Group D (189.50±2.68µm2) and DS (195.92±3.75µm2) were lower (P<0.05) than from Group C (225.13±4.37µm2) and CS (210.23±3.15µm2). The streptozotocin-induced DM did not change the jejunum-ileum area, the jejunum myenteric plexus space organization and the density of NADPH-dp neurons. The 50g AA-supplementation, three times a week, during 90 days, did not decrease hyperglycemia; however, it had a neuroprotective effect on the myenteric neurons, minimizing the increase on the CBPA of NADPH-dp neurons and increasing the amount of NADPD-dp neurons.

• Myenteric plexus intestine vitamin C antioxidants hyperglycemia

Abstract in Portuguese:

ABSTRACT.- Silverio S.M., Mari R.B., Clebis N.K., Scoz J.R., Germano R.M., Agreste F., Bombonato P.P. & Stabille S.R. 2008. Assessment of NADPH-diaphorase stained myenteric neurons of the jejunum of diabetic rats supplemented with ascorbic acid. Pesquisa Veterinária Brasileira 28(2):95-102. Departamento de Ciências Biológicas, UNIPAR, Campus-Paranavaí, Av. Huberto Brüning 360, Jardim Santos Dumont, Paranavaí, PR 87706-490, Brazil. E-mail: srstabille@wnet.com.br The relation between hyperglycemia and diabetic neuropathy has already been demonstrated in some studies. Among the theories proposed for its etiology the oxidative stress stands out. The performance of nitric oxide as a link between the metabolic and vascular neuropathogenic factors that triggers the diabetic neuropathy has already been put forward. This study aimed to assess the quantification and measurements of the cell body profile area (CBPA) of NADPH-diaphorase reactive (NADPH-dp) myenteric neurons of the jejunum of diabetic rats (induced by streptozotocin) supplemented with Ascorbic Acid (AA). These changes in the myenteric neurons seem to be related to the gastrointestinal disturbances observed in diabetes mellitus (DM). Twenty male Wistar rats (Rattus norvegicus) were distributed in 4 groups (n=5): controls (C), control supplemented (CS), diabetic (D), and diabetic suplemented (DS). DM was induced by estreptozotocin (50mg/kg body wt). One week after the induction and confirmation of the DM (glycemia exam), animals of the groups CS and DS received 50mg of AA three times a week by gavage. After 90 days of experiment, the animals were anesthetized with lethal thiopental dose (40mg/kg) and the collected jejunum processed for the histochemistry NADPH-diaphorase technique. Whole-mount preparations were obtained for quantitative and morphometric analysis of the myenteric neurons. A quantity of jejunum neurons in the Group D (96±7.5) was not different (P>0.05) from Group DS (116±8.08), C (92±9.7), and CS (81±5.4), but in Group DS the quantity was higher (P<0.05) than in Group C and CS. The CBPA of neurons from Group D (189.50±2.68µm2) and DS (195.92±3.75µm2) were lower (P<0.05) than from Group C (225.13±4.37µm2) and CS (210.23±3.15µm2). The streptozotocin-induced DM did not change the jejunum-ileum area, the jejunum myenteric plexus space organization and the density of NADPH-dp neurons. The 50g AA-supplementation, three times a week, during 90 days, did not decrease hyperglycemia; however, it had a neuroprotective effect on the myenteric neurons, minimizing the increase on the CBPA of NADPH-dp neurons and increasing the amount of NADPD-dp neurons.